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Thursday, 8 November 2012

“Air fried Cashew Nut "炸"腰豆”

Just air fried the cashew with 160 degree until it turn brown. Remember to shake it from time to time. It took me around 20 mins to change into this brown. If you air fried this for the first time, I suggest you to keep checking on it every 7-8 minutes to avoid uneven or overcook( burn).

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